Cafeteria

Cafeteria open 7days/7

The Campus cafeteria is open 7days/7 serving breakfast, lunch and dinner during the semester.

The cafeteria works on a self-service basis. All our meals are prepared and elaborated with many organic products, including:

Bread, polenta, rice, chick-peas, red and green lentils, millet, quinoa, gluten, buck-wheat, yeast, sunflower seeds, seasame seeds, boulgour, certain fruit juices, certain cereals, soy, tofu, olive oil, soy sauce, sunflower oil, oats, soy milk, honey, jam, vinegar, salt...

The cafeteria welcomes on-campus students, school half boarders, staff members and visitors. The cafeteria can seat 150 people.

If you are a visitor, the person in charge of reservations on campus will give you all the necessary information when you book your visit.

OPENING HOURS

Opening hours

from Monday to Friday

Ifle, FAT et staff

Saturday, Sunday

& holidays

ESMT

staff ESMT

Monday, Tuesday 

and Thursday

GROUPS

week

GROUPS

the weekend

7.30am - 8.00am 8h30am - 9h00am   7h30am - 8h00am 8h30am - 9h00am
11h50am - 12h45pm 12h30pm - 12h45pm 12h30pm - 13h00pm 1h00pm - 1h30pm 1h00pm - 1h30pm
6h30pm - 6h45pm 6h30pm - 6h45pm   6h30pm - 6h45pm 6h30pm - 6h45pm

Outside the semester, opening hours are shorter. At some periods, the cafeteria is closed. Watch the website, notice boards or cafeteria door for all changes concerning opening hours or closing dates.

All menus are vegetarian, with the occasional meat dish.

 

Kitchen Staff at your disposal

Our kitchen staff are available to meet with you if you wish to hire a venu, organise a special meal or event, such as a birthday party or family event...

For such requests, do not hesitate to contact the chef

Emilie Degas

Tél : +33 04.50.87.68.46

Email : cuisine@campusadventiste.edu